コース詳細

[Japanese Banquet, Business Entertainment, Farewell Party] Special Course featuring carefully selected ingredients: Akagi Wagyu beef, choice of clay pot rice, and 10 dishes in total.

[Japanese Banquet, Business Entertainment, Farewell Party] Special Course featuring carefully selected ingredients: Akagi Wagyu beef, choice of clay pot rice, and 10 dishes in total.

9350 yen(税込)

  • 10品
  • 2名

This is an even more luxurious option than our regular course, a chef's choice menu.For our customers who have made reservations, we visit the market and carefully select the best ingredients available that day to create our menu.Reservations are accepted for groups of 2 to a maximum of 12 people.

コースメニュー

~Example Menu for July~

【First come, first served】

Corn tofu with savory broth and wasabi

[Two small bowls]

Hime-sazae no Tosa-ni (a type of simmered conch)

Eggplant simmered in a jade-like color

[Soup]

• Toro soup with okra and water shield

【sashimi】

7 kinds of sashimi (bluefin tuna, Spanish mackerel, filefish, cherry snapper, octopus, splendid alfonsino, striped jack, etc., depending on the day's catch)

【pottery】

Salt-grilled sweetfish, deep-fried sweet peppers in broth

Charcoal-grilled Akagi Wagyu beef rump steak with pickled chicken and myoga ginger

【Steamed food】

• Steamed egg custard with sea urchin

【Fried food】

Tempura of conger eel with pickled plum paste

[Vinegar]

・Sliced pumpkin and fresh mozuku seaweed

【Meal】

Please choose from the following: "Hinai Chicken Clay Pot Rice", "Octopus and Edamame Clay Pot Rice", or "Akagi Wagyu Beef and Chili Leaf Clay Pot Rice".

pickles, red miso soup

【sweet taste】

· Seasonal dessert

The course content is just an example.

The contents may change depending on the availability of ingredients.

予約可能時間
16:00~20:00
予約可能曜日
Monday to Saturday, holidays, days before holidays
滞在可能時間
3 hours
予約締切
Until 12:00 2 days before your arrival date

2026/07/10 更新