Course details
[Japanese banquets, business entertainment, and dinner parties] Enjoy the seasonal Kuroobi course with 8 dishes
5500 yen(Tax included)
- 8items
- 2-5persons
Our goal is to use natural domestic ingredients, no chemical seasonings, and seasonal ingredients to provide our customers with safe and secure food.The concept is "food we want to eat ourselves."The main course is our specialty, Hinai chicken clay pot rice.Please feel free to contact us regarding your budget, ingredients, etc.
Course menu
~January menu example~
【First come, first served】
・Sesame tofu, delicious dashi, wasabi
【small bowl】
・Simmered clams
【sashimi】
・Assortment of 5 kinds (bluefin tuna, flounder, barracuda, Spanish mackerel, filefish, water octopus, yellowtail, golden-eyed snapper, striped horse mackerel, etc., caught that day)
【pottery】
・Seasonal grilled fish
・Iwate duck meatballs with pumpkin
【Fried food】
・Fried seasonal foods
[Vinegar]
・Akamoku vinegar
【Meal】
・"Hinaichi chicken clay pot rice"
pickles, red miso soup
【sweet taste】
· Seasonal dessert
The course content is an example.
Contents may change depending on availability.
- Reservation reception time
- 16:00~22:00
- Available days for reservation
- Monday to Thursday, Saturday, holidays, and days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 12:00 on the day of your visit
2025/01/05 update