Course details

[Japanese banquet/entertainment/meal] Black belt course where you can casually enjoy the season. 8 dishes in total.

[Japanese banquet/entertainment/meal] Black belt course where you can casually enjoy the season. 8 dishes in total.

5500 yen(Tax included)

  • 8items
  • 2persons-

Our goal is to provide our customers with safe and secure food using domestic natural ingredients, no chemical seasonings, and seasonal ingredients.The concept is "food that we want to eat."The main course is our specialty, ``Hinai chicken rice in a clay pot.''Please feel free to contact us regarding your budget, ingredients, etc.

Course menu

~May menu example~

【First come, first served】

・Karukan tofu, delicious broth, wasabi

【small bowl】

・Simmered new potatoes with yuzu

【sashimi】

・Assortment of 5 kinds (bluefin tuna, flounder, barracuda, red sea bream, filefish, water octopus, sand dollar, golden-eyed snapper, striped horse mackerel, etc., caught that day)

【pottery】

・Seasonal grilled dish: Maruju honey stew

・Iwate duck meatballs with vinegared myoga

【Fried food】

・Seasonal seafood tempura

[Vinegar]

・New vinegared mozuku seaweed

【Meal】

・"Hinai chicken and new burdock rice in an earthenware pot"

pickles, red miso soup

【sweet taste】

· Seasonal dessert

The content of the course is an example.

Contents may change depending on purchasing.

Reservation reception time
16:00~21:00
Available days for reservation
Monday to Thursday, Saturday, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until 12:00 on the day of your visit

2024/05/09 update